花寿司【可尔必思】的做法
发布时间:2019-03-10 07:14:48
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/07144479301.jpg)
准备寿司材料
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/0714443572.jpg)
将海苔片剪成条状,与芝麻混合
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/07144485003.jpg)
加入肉松,拌匀(备用)
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/07144478734.jpg)
取一匙番茄酱,美奶滋混合(备用)
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/07144468595.jpg)
将甜豆水煮熟即可(备用)
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/07144467916.jpg)
将可尔必思,柠檬汁,加入白米饭中拌匀
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/0714444677.jpg)
手套上塑胶袋,取少量饭团在手上铺平
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/0714443538.jpg)
放入已做好的海苔芝麻香松,渍姜片,在挤上拌匀的番茄酱美奶滋
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/07144427229.jpg)
再取少量的饭,包覆起来,用手捏揉饭团,整为圆形
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/071444898710.jpg)
放入花模里,铺平即可
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/07144446111.jpg)
将花饭团整形,装饰黑芝麻,醃渍姜片,即可上桌享用日式花寿司囉^^这次我内馅包双种,基本饭团是一样的,只有外型不一样,喜欢包什么馅料,就可随着自己的喜好,看喜欢哪种造型,提供妳们参考
![花寿司【可尔必思】的做法](https://www.shenghuoriji.com/uploads/caipu/62/071444781212.jpg)
来自日本,天然安心零脂肪的「『可尔必思』乳酸菌发酵乳」,酸甜清爽滋味, 还可帮助消化。酸酸甜甜的好滋味,可以帮我们体内做环保喔^^