千层红枣糕的做法
发布时间:2019-03-09 15:00:25
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002285541.jpg)
把300毫升水煮沸,加入50克冰糖及红枣,煮15分钟
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002239742.jpg)
倒进搅拌碗内,拌匀至混和
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002258723.jpg)
把汁过滤,隔去渣子及粉粒
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002220274.jpg)
加入50克马蹄粉
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002277765.jpg)
搅拌均匀,然后把汁过滤,倒入容器内,放在一旁
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002223426.jpg)
准备椰汁层,把200毫升水煮沸,加入冰糖,煮至溶化
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002286017.jpg)
加入椰奶与糖浆混和,然后加入50克马蹄粉,搅拌均匀
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002275348.jpg)
把汁过滤,隔去渣子及粉粒,放在一旁
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/15002236199.jpg)
糕盆扫上油,倒入1/2红枣汁
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/150022240910.jpg)
隔水蒸8分钟至凝固
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/150022654411.jpg)
然后倒入1/2椰汁,再蒸8分钟至凝固
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/150022145912.jpg)
重复步骤至红枣汁及椰汁用完
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/150022702213.jpg)
最后摊冻,倒出红枣糕
![千层红枣糕的做法](https://www.shenghuoriji.com/uploads/caipu/50/150022636314.jpg)
切件即可