简介 120人份材料 材料冬瓜2个 火腿2罐 猪骨适量 姜片适量做法1

　　2 big winter melons cut into small pieces.

2

　　 Cut the canned ham into small dices.

3

　　Wash the pork bones and boil them for 5 minutes.

4

　　Put all ingredients into a big pot of boiling water. Simmer for 2-3 hours in medium or low heat, add salt and serve.